Harbour Society
Flavour Philosophy
Harbour Society lives by the philosophy that eating and drinking should be enjoyable and relaxing.
Our ever-evolving menu is a contemporary chorus of flavourful and fresh dishes, with an emphasis on sustainability and seasonality.
Incorporating innovative techniques of wood-fired cooking, our chefs retain the purest flavours of each ingredient.
Everything is designed to share — in fact, it’s encouraged.
- Opening Times
Breakfast | Mon-Fri: 6.30am – 10.30am, Sat-Sun: 7am – 11am
Lunch | Mon-Sun: 12pm – 2pm
Dinner | Mon-Sun: 6pm – 9pmEaster 2025 hours: Breakfast will open from 7:00am to 11:00am on Good Friday 18 April, Easter Sunday 20 & Monday 21 April.
Lunch and dinner times open as usual.
Accor Plus discounts will be available for Easter Weekend Public Holidays. Get up to 50% off your bill on Good Friday (18 April,) Easter Sunday (20 April,) and Easter Monday (21 April.)
- Contact
67 Customs Street East, Auckland CBD | Level 15 of SO/Auckland
(+64) 9 379 1860
Our Menus
Our menu is fresh produce-driven, innovative and focuses on grill-centric dishes. Sample menu only — subject to change.
Explore the Space
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