The Market

Modern restaurant with large windows offering ocean views. Tables feature elegant settings, green accents, and warm lighting, creating an inviting ambiance. Modern restaurant with large windows offering ocean views. Tables feature elegant settings, green accents, and warm lighting, creating an inviting ambiance.
Modern kitchen with a pink marble island, colorful cookware, potted herbs, and golden pendant lights. A table with green glasses and orange napkins.

Inspired by the energy of local and global markets

We invite you to perceive, to reflect, and to collect not just a memory, but a perspective. Every season has its own story, and our chefs are its performers and artists of The Market. They wander the imagined aisles of the world, gathering inspiration, then transform the finest seasonal ingredients into a dialogue between place and plate.

  • Opening times

    Breakfast: 7am – 11am
    Lunch: 12:30pm – 3:30pm
    Dinner: 6pm – 10pm

Warmly lit buffet with assorted jars of grains and spices, colorful pots, and bowls under lamps, creating a cozy and inviting atmosphere.

Our menus

From fresh garden quinoa salad to baked flatbread with za’atar, find the taste of a sun-drenched Mediterranean hillside. The Seared Salmon with Herb Emulsion is the quiet power of the sea, presented with modern elegance. And our Sushi & Sashimi Selection is a minimalist poem, a global inspiration that speaks of purity and respect for the ingredient itself.Our Mediterranean Meze Selection is an identity. Each scoop of hummus, each marinated olive, each flaky pastry triangle is a village, a coastline, a family tradition. It’s designed for connection—to dip, to share, to talk over. It’s a reminder that some of the world’s greatest flavors are born from community, not just cuisine.

Explore the space

Also in the hotel